Make Your Own Yogurt or Greek Yogurt Recipe!
I love making my own Greek yogurt. It’s delicious, healthy, and a great snack. Not only that, it’s a great substitute for ice cream. It’s high in protein, vitamins, and can be eaten with fruit, granola, or used as a substitute for sour cream in dip recipes.
What you need:
1.Milk with some portion of fat 1%, 2%, etc… I use organic 2%. I have not tried this with skim milk, not sure what the outcome would be if you tried it.
2. Candy Thermometer (only costs about 4 bucks at the grocery store)
3. 1 small container of yogurt. I use organic non fat yogurt. This is your starter. Make sure it contains active cultures. I recommend using plain instead of flavored.
4. Strainer (mesh screen). Can be picked up at grocery.
5. Large bowl with lid
6. Large towel.
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